5 min to mixMini 2L or Big 5LPairs with Snow White
Ingredients
What you need
Makes about 11 pours
- ·900ml cold-brew concentrate
- ·850ml filtered water, chilled
- ·5ml vanilla extract (optional)
- ·30ml maple syrup (optional)
Method
How you make it
- 1
Combine the measured cold-brew concentrate and chilled water in a jug. Adjust strength in the serving glass if needed.
- 2
Stir in the vanilla and maple syrup if using.
- 3
Chill the mixture before serving. Follow the product instructions and fill mark for your unit; keep any excess mixture outside the tank.
Serving tip
Best over one large clear ice cube. Add a splash of milk in the glass for a flat-white-on-tap, never dairy in the keg.